Dinner from my school’s dining hall! 7元 gets you two vegetarian dishes and one meat, along with a heap of rice.
It tastes way better than it looks. On the left, there’s some sort of pork/cucumber concoction. In the center we’ve got fried egg and tomatoes, and on the right is soft tofu in a tangy peanut sauce.
Every day there are tons of options to choose from, all much healthier than the American college food I ate when I was in school. The kids here complain about the food—it’s not as good as their mother’s home cooking. Meanwhile, I feel spoiled to have access to some simple Sichuan fare at a really cheap price.
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